The Wine Cellar Wine Dinner

Januik and Novelty Hill -with Winemaker Mike Januik
Join us- We’re bringing wine dinner back to the cellar.
R.S.V.P 664-9463, reservation only as space is limited

Monday, January 26th, 6 p.m.
Wine Cellar
313 Sherman Ave.
6 Course Winemaker’s Dinner

$65 per person, includes wine and gratuity.
Januik and Novelty Hill Wineries with Winemaker-Mike Januik

Wine Maker’s Dinner Menu

2007 Novelty Hill Rousanne
Warmed goat cheese with pine nuts and arugala.

2006 Novelty Hill Chardonnay
Celery Root Puree

2006 Novelty Hill Chardonnay
Spring Greens with Champagne vinaigrette, pears, candied walnuts and gorgonzola.

2005 Novelty Hill Merlot Sorbet

2006 Januik Red Wine and 2005 Januik Cabernet Sauvignon
Lamb Chops crusted with pistachios, Yukon Gold fritters, caramelized onions and a Cabernet demi-glaze.

2006 Novelty Hill Syrah
Flourless chocolate espresso cake